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Menu Departments > Catering Menu > Buffet Options - Lunch/Dinner Per Portion Options (pp)

Buffet Options - Lunch/Dinner Per Portion Options (pp)






Available Items
These items are available at your specified time.


Chicken Teriyaki $20.95 each
Over stir Fried Vegetables

Broiled Herb Crusted Salmon $22.95 each
Lemon Butter over Vegetable Rice

Beef Tenderloin Medallions $23.95 each
Cabernet Gravy over Mashed Potatoes

Shrimp, Chicken, & Andouille Sausage Gumbo $19.95 each
Over Rice

Baked Sweet and Spicy Italian Sausage $18.95 each
Rigatoni Pasta

Sliced Pork Loin $20.95 each
Sauteed Apples, Red Bliss Potatoes

Lasagna $18.95 each
Ground Beef & Italian Sausage

Broiled 4 oz Crab Cakes (2) $31.95 each
Old Bay Sauce, Fried Green tomatoes

Roasted Chicken $20.95 each
Lemon Mustard Sauce, Vegetable Rice

Grilled Shrimp & Scallop Kabobs $20.95 each
Tequila-Lime Sauce, Vegetable Rice

Mixed Grill $25.95 each
Filet, Shrimp, & Chicken, Roasted Garlic Butter, Grilled Vegetables

Flounder $21.95 each
Topped with Crab Imperial, Old Bay Butter Sauce, Green Beans

Braised Beef Short Rib $18.95 each
Tomato-Mushroom Sauce, Mashed Potatoes

Sauteed Shrimp & Scallop Marinara $18.95 each
Pasta & Parmesan Cheese

Carving Station
Roast Beef, Prime Rib, Ham, Turkey, Pork Loin

Whole Poached Fish-Salmon, Rockfish, Grouper
Salmon, Rockfish, Grouper